Chng Kee's Garlic Ginger Chili Sauce 240ml
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Garlic ginger chilli sauce from CHNG Kee'S is a light liquid sauce and is made from water, chili, garlic, ginger, sugar, salt and acetic acid.The herbal mix of ginger, garlic and chili is widely used in Asian cuisine, not only because of the spicy taste, but is also delicious with every dish.
Garlic ginger chilli sauce is used as a dipping sauce with a variety of meats.It is suitable for the grill and barbeque dishes.This sauce is especially delicious in combination with Hainanese chicken rice with steamed chicken.In Indian cuisine they are also used as a marinade for tandoori chicken.
Water, Chili, Knoflook, Gember, Suiker, Zout, Azijnzuur, Xanthaangom, Sorbinezuur, Benzoezuur.
Bewaarcondities: Droge koele plaats.
Na opening gekoeld bewaren.
- Per 100g
- Calories 135 kcal / 567 kJ
- Fats 0.6 g
- Carbohydrates 31.1 g
- Sugars 18.5 g
- Fiber 1.1 g
- Protein 1.5 g