CJ Bibigo Korean Seasoned Soybean Paste 500g / 500

  • €4,40
    Prix unitaire par 
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Deze dipsaus is gemaakt van soja en peperpasta, gemixt met vers knoflook, ui, lente-uien en sesamolie.

Gebruik de ssamjang als dipsaus voor de Koreaanse BBQ, sla wraps of groenten.

Gecombineerd met mayonaise heb je een unieke en smaakvolle sandwich spread.


Korean seasoned soybean (Doenjang in Korean) paste is a ready-made thick brownish paste made from soybeans, sesame, mulled wine, shiitake mushroom extract and other spices.In combination with raw vegetables, it simultaneously gives an intense and fresh taste.
Korean seasoned soybean paste is an indispensable seasoning in Korean cuisine.Soy bean paste is used everywhere.It can be used in cold as well as hot dishes.Usually, seasoned soybean paste is used for grilled meat with lettuce.A small amount of seasoned soybean grilled on grilled meat in a leaf lettuce is sufficient to let your tongue caress.

Ingredients

Allergen information: Soybean, Wheat, Alcohol, Sesame

Nutritional Information

  • Per 100g
  • Calories 187 kcal / 785 kJ
  • Fats 0.7 g
  • Carbohydrates 37.7 g
  • Sugars 12.4 g
  • Fiber 3.3 g
  • Protein 9.1 g