Lee Kum Kee Sauce For Sweet And Vinegar Spare Ribs 60g / 李锦记 糖醋排骨酱 60克

Lee Kum Kee Sauce For Sweet And Vinegar Spare Ribs 60g / 60

  • €6,90
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Met deze kant-en-klare saus geef je spareribs een heerlijk zoetzure smaak!
Sauce for sweet and vinegar spare ribs is a ready brownish sauce.The composition of rice vinegar and spices creates a touch of sour and spicy taste.In the Chinese kitchen, rice vinegar is widely used to get the dish sour taste.
Sauce for sweet and vinegar spare ribs is used as a wok sauce with a variety of meats.The dish tastes best when the sauce becomes smooth or caramelises a bit.Because the sauce sticks to the meat, you taste the intense and sour taste of vinegar in the sauce.

Ingredients

Lee Kum Kee Saus voor Zoetzure Varkensribbetjes / Sauce for Sweet Vinegar Spare Ribs


Ingrediënten:Suiker, Rijstazijn 20%, (Water, Rijst,Tarwe, Suiker, Zout), Water, Oestersaus (Water, Suiker, Zout, Oesterextract, Gemodificeerde Maïszetmeel, Kleurstof E150a), Sojasaus (Water, Sojabonen, Zout, Kleurstof E150a, Tarwe, Glucose-Fructosesiroop), Rijstwijn (Water, Rijst,Tarwe), Gemodificeerde Maïszetmeel, Kleurstof E150a, Zuurtegraadregelaars (E330, E331), Specerijen, Stabilisator E415 (Sojabonen, Tarwe).


Ingredients:Sugar, Rice Vinegar 20% (Water, Rice,Wheat, Sugar, Salt), Water, Oyster Sauce (Water, Sugar, Salt, OysterExtract), Modified Corn Starch, Colour E150a, Soy Sauce (Water,Soybeans, Salt, Colour E150a, Wheat, Glucose-Fructose Syrup), Rice Wine (Water, Rice, Wheat), Modified Corn Starch, Colour E150a, Acidity Regulators (E330, E331), Spices, Stabilizers E415 (Soybeans, Wheat).

Nutritional Information

  • Per 100g
  • Calories 889 kJ / 209 kcal
  • Fats 0,5g
  • Carbohydrates 51g
  • Sugars 48g
  • Protein 1,3g