Wang Corn Syrup 1.2kg 粟米浆

Wang Corn Syrup 1.2kg

  • €7,70
    Prix unitaire par 
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Corn syrup is a translucent syrup made from the starch from corn and is used in various products as a sweetener, but also for a number of other reasons.This prevents the crystallization of sugar, the texture becomes softer and ultimately gives more flavor.It is widely used in a wide range of products, especially when making sweets, cakes or pastries or during baking.
Corn syrup is most commonly used as a sweetener for baking cakes, pastries and cookies.Corn syrup can also be added slightly when baking or roasting.

Ingredients

100% Maiszetmeel.

Nutritional Information

  • Per 100g
  • Calories 1344 kJ
  • Fats 0 g
  • Carbohydrates 80 g
  • Sugars 80 g
  • Protein 0 g