Wang Oriental Style Noodle 453g
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Orientaalse Stijl Noedels In Pak (MAK KUKSOO) Zonder Soep 453 g
Oriental style noodles or the well-known somen are very thin noodles, made from wheat flour and salt.Traditionally sums are made by stretching the dough with the aid of vegetable oil to make very thin strips and then air-dried.In Asia somen is served in countless variations.
These versatile somen can be prepared as noodle soup or as a cold noodle dish.Bring the somen to boil for 3 to 4 minutes in boiling water, then rinse the noodles well under running cold water.
Tarwemeel 96.5%, Zout 0.5%, Water 3%.
- Per 100g
- Calories 330 kcal / 1403 kJ
- Fats 1.5 g
- Carbohydrates 70 g
- Sugars 3 g
- Fiber 0 g
- Protein 0 g