Weijute Pickled Vegetable For Students 53g
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Pickled vegetable for students is pickled mustard tuber.The stem thickening (tuber) comes from a kind of mustard cabbage from Sichuan.The tubers are first placed in salt and pressed in such a way that the moisture is extracted.Afterwards, they are smeared with chili pepper and fermented in large earthenware pots.It is very popular in Chinese cuisine because it is easy to use and delicious in taste.
Pickled vegetable for students can be added as a side dish to rice and noodle dishes for extra flavor and bite.